{"product_id":"stuffed-coffin-cakesicle-cutter","title":"Stuffed Coffin Cakesicle Cutter with Indent Plunger","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eTake your Halloween cakesicles to the next level with our \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eStuffed Coffin Cakesicle Cutter\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e! Designed specifically for creating a coffin-shaped cakesicle with a built-in recessed cavity, this cutter makes it easy to add your favorite filling before dipping and decorating.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe recessed center creates approximately a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e10 mm (just under 1\/2 inch) cavity\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, giving you plenty of room for fillings such as ganache, caramel, cookie butter, flavored buttercream, or other delicious centers.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e• Precision 3D printed cakesicle cutter\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Creates a coffin-shaped cakesicle with a recessed center for filling\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Designed for 16 mm rolled cake pop\/cakesicle dough\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Approximately 10 mm recessed cavity depth\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Matching indent plunger creates the recessed cavity while the dough remains inside the cutter\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• The same plunger then helps release the finished cutout from the cutter\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Use the same cutter to create a thin coffin-shaped lid to seal in your filling\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Reusable and durable\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Lightweight yet sturdy construction\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Proudly designed and manufactured by HGB3D\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003ePerfect For\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e• Halloween Cakesicles\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Stuffed Cakesicles\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Halloween Parties\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Spooky Dessert Tables\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Halloween Treat Boxes\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Party Favors\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Seasonal Bakeries and Cottage Bakeries\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Home Bakers and Hobby Treat Makers\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat's Included\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e• (1) Stuffed Coffin Cakesicle Cutter\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• (1) Matching Indent Plunger\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eDecorations, cake pop dough, finished treats, sticks, filling, chocolate\/candy coating, and accessories shown in photos are not included.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow to Use\u003c\/span\u003e\u003c\/h3\u003e\n\u003col start=\"1\"\u003e\n\u003cli\u003e\n\u003cspan\u003eRoll your cake pop\/cakesicle dough to \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e16 mm thickness\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLightly dust the inside of the cutter, your work surface, and the indent plunger with cornstarch to help prevent sticking and make releasing the dough easier.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePlace the cutter over the rolled dough and press firmly to cut the coffin shape.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLeave the cut dough sitting on your work surface inside the cutter. Place the indent plunger over the dough and gently press straight down to create the recessed cavity for your filling.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eUsing that same plunger, gently push the shaped and indented dough out of the cutter.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAdd your desired filling into the recessed center, being careful not to overfill.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCreate the lid:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Roll a small piece of dough approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e3 mm thick\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and use the same cutter to cut a second, flat coffin-shaped piece.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAdd a small amount of chocolate to the outer edge of the filled coffin-shaped cakesicle.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePlace the thin coffin-shaped dough piece over the filled cavity to create the lid and enclose the filling.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eUsing a toothpick or cookie scribe, gently seal the outside edges where the lid meets the cakesicle. This helps ensure the lid is properly sealed and prevents the filling from escaping during dipping.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAllow the chocolate around the edges to set completely.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eOnce sealed and set, insert your cakesicle stick and dip in chocolate or your preferred coating. Decorate as desired.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePro Tip:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e The cornstarch helps the dough release cleanly from the cutter. The indent plunger serves two purposes: it creates the recessed cavity while the dough is still sitting in the cutter, then gently pushes the finished cutout out of the cutter.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eDough Weight and Cutout Dimensions\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eUsing \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e16 mm dough\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, the basic coffin cutout with the recessed cavity weighs approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e1.4 oz\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, depending on the dough consistency.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAdding a thin coffin-shaped lid made from approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e3 mm dough\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e brings the finished dough weight to approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e1.5 oz or more\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, depending on the thickness of your lid.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eThese weights are for the cake dough only and do not include the filling or chocolate\/candy coating.\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e The final weight will vary depending on the filling and coating used.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe approximate dimensions of the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edough cutout\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e are:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e• \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eHeight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e approximately 2 inches\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eWidest point:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e approximately 1.75 inches\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eRecess depth:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e approximately 10 mm (just under 1\/2 inch)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe approximate weight and dimensions may vary depending on dough consistency, the thickness of your lid, and the amount of filling used.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat Makes This Cutter Different?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe recessed design lets you create a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003efilled cakesicle without having to hollow it out by hand\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eSimply cut your coffin, use the indent plunger to create the cavity, add your filling, and cover it with a thin coffin-shaped dough lid. Seal the edges with a little chocolate, allow it to set, and your stuffed coffin is ready to dip and decorate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eUsing the same cutter for both the base and the lid makes it easy to create a properly fitted top for enclosing your filling.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eTips for Easier Release\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e• Lightly dust your dough, cutter, work surface, and indent plunger with cornstarch before cutting.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Make sure your dough is the proper consistency before cutting.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Gently press the indent plunger straight down to create the recessed cavity.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCare Instructions\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e• Wash before first use.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Hand wash only using warm water and mild dish soap.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Use a soft-bristled brush to clean detailed areas if needed.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Dry thoroughly before storing.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Do not place in the dishwasher.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Avoid prolonged exposure to high heat or direct sunlight, as excessive heat may warp the plastic.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eRemoving Stains\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eSome food colorings may temporarily stain lighter-colored plastic.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eTo remove staining:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e• Make a paste using baking soda and a small amount of water.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Gently rub the stained area with a soft cloth or sponge.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Rinse thoroughly with warm water.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Dry completely before storing.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eStorage\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eStore in a cool, dry location away from direct sunlight and excessive heat to help maintain the cutter's shape and extend its lifespan.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eMaterials\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003ePrinted using high-quality food-contact PLA.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eWhile PLA is considered food-safe as a material, 3D printed products contain microscopic layer lines. As with all 3D printed baking tools, we recommend washing thoroughly before and after each use.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003ePlease Note\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e• This cutter is designed for \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e16 mm cake pop\/cakesicle dough\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Minor cosmetic variations are normal with individually 3D printed products and do not affect performance.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Color may vary slightly depending on filament availability.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• This listing is for the Stuffed Coffin Cakesicle Cutter and matching Indent Plunger only. Props, decorations, finished desserts, sticks, filling, chocolate\/candy coating, and accessories shown in photos are not included.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThank you for supporting our small family business!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAt HGB3D, we're passionate about creating innovative baking tools that help decorators, bakers, and treat makers bring their creative ideas to life. We truly appreciate your support and can't wait to see what you create!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eHappy Treat Making!\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"HGB 3D","offers":[{"title":"Default Title","offer_id":55025623302443,"sku":null,"price":23.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/1969\/9243\/files\/Stuffed_Cakesicle_cutter.png?v=1786911203","url":"https:\/\/hgb-3d.myshopify.com\/en-ca\/products\/stuffed-coffin-cakesicle-cutter","provider":"HGB 3D","version":"1.0","type":"link"}