Scalloped Circle Cake Pop Cutter | Floral Cake Pop Design | Doily Pattern Cake Pops | Cutter + Stencil Option

Create elegant, detailed cake pops with this Scalloped Circle Cake Pop Cutter with Optional Floral Stencil 🌼

This versatile design features a soft scalloped edge that pairs beautifully with an intricate stencil pattern, allowing you to create anything from simple everyday treats to more detailed, decorative cake pops.

✨ What Makes This Design Special
Soft scalloped edge for a classic, elegant shape
Pairs with a detailed stencil design for a high-end look
Works for multiple themes: floral, vintage, baby shower, weddings
Designed specifically for cake pop dough consistency
Clean, consistent results every time

Perfect for:
Cake pops
Fondant toppers
Sugar cookie accents
Chocolate or modeling chocolate designs

🛍️ Choose Your Option
Cutter Only – Scalloped circle cake pop cutter
Cutter + Floral Stencil – Create the detailed design shown in photos.

🎨 Design Notes
The scalloped shape is created using the cutter.
The intricate floral/doily pattern is applied using a stencil and is included only when selecting the bundle option.

✨ Tip: This design looks beautiful with a single color base and a contrasting stencil color for a clean, professional finish.

✨ Features:
Crisp, clean design shaping
Designed for smooth release and minimal sticking
Lightweight yet durable
Created for bakers who want consistency and efficiency

📏 Size & Yield:
Cuts dough to approximately 1.8 inches
Based on dough rolled to 16mm thickness
Yields cake pops of approximately 1 oz each

⚠️ Difficulty Level: Beginner to Intermediate
Beginner: Use the scalloped shape alone for a simple, clean look
Intermediate: Add stencil detail for a more intricate, decorative finish

Quick Tips for Best Results:
Roll dough smooth and free of cracks
Lightly dust cutter with cornstarch before pressing
Use a soft brush + petal dust or cocoa powder to enhance the rose details
Avoid over-handling after cutting to preserve definition

🍰 Pro Tips for Best Results:
Roll dough evenly to 16mm for consistent sizing
Lightly dust with cornstarch to prevent sticking
Press firmly and evenly for sharp edges
Avoid over-handling to maintain clean lines

🎁 Perfect For
Weddings
Baby showers
Mother’s Day
Tea party themes
Elegant dessert boxes
Custom bakery orders

🧼 Care & Use:
Use on room temperature dough only — chilled dough can cause cracking, sticking, and uneven edges
Lightly dust cutter with cornstarch before each use to prevent sticking and improve release
Press firmly and evenly for best definition

Cleaning:
Hand wash only using warm water and a soft brush
Do not soak for extended periods
Not dishwasher safe (heat may warp the cutter)

Staining (normal with use):
Some ingredients (like cocoa, food coloring, or oils) may cause staining over time. This is completely normal and does not affect performance.

To reduce or remove staining:

Make a paste using baking soda + water + a small amount of dish soap
Apply the paste to the stained area and gently scrub
Let the paste sit for at least 15 minutes
For more stubborn stains, it can be left on for several hours
Gently scrub again, then rinse thoroughly and dry

Storage:
Store in a cool, dry place
Avoid exposure to high heat (ovens, dishwashers, hot water)

⚠️ Important:
All cutters are 3D printed and may show slight layer lines. This is normal and does not affect performance.

💡 Made for Bakers:
Designed by HGB3D to help you create clean, consistent, and sellable cake pops with confidence.